Wood-fired everything
An oak-burning hearth sets the menu, which changes with the market every week.
Wood-fired kitchen · Dinner Tuesday to Sunday
Juniper & Ash
Seasonal plates cooked over oak and embers, natural wines, and a chef's counter with a view of the fire.
The fire is the point
Everything on the menu meets the wood oven or the grill.
Chef's counter
Eight seats facing the fire. Book the counter for a five-course tasting.
Natural wine list
Small producers by the glass and bottle, picked to stand up to smoke.
Our story
A neighborhood room built around a hearth
We cook the way people have for centuries: wood, fire, patience.
Juniper & Ash is a fictional bistro, designed to show how a restaurant site can feel like walking in the door: warm, clear and quick to book.
Private dining
The back room seats twenty
Birthdays, rehearsal dinners and team nights. Send a few details and get a menu proposal within a day.
| Tuesday – Thursday | 5:00pm – 10:00pm |
| Friday – Saturday | 5:00pm – 11:00pm |
| Sunday | 5:00pm – 9:00pm |
| Monday | Closed |
Walk-ins welcome at the bar.